Est. 2001. Importer & Distributor of Fine Wine, Craft Spirits, and Ginjo Sake


Home | Producers | Brooks | Brooks 2012 Pinot Gris, Eola-Amity Hills

Brooks 2012 Pinot Gris, Eola-Amity Hills

Click to Enlarge

Item Number: 6768

UPC: None

Country: USA
Region: Oregon Sub Region: Willamette Valley
Appellation/AVA: Eola-Amity Hills
Estate Grown Wine: Yes
Vineyard Designation: Brooks Vineyard
Vintage: 2012
Grape(s): 100% Pinot Gris
Type: Wine - White
Bottle Size: 750ml Pack: 12
Closure: Screwcap
Alc by Vol(%): 13.9
Viticulture: Certified Biodynamic
Case Production: 60


About the Wine: Very limited: won’t last long! Second vintage of this Pinot Gris and some of our winemaker’s favorite fruit to come in this harvest!

Winemaking Notes: The grapes were brought in and whole cluster pressed. The juice was settled out for a day or two before being racked off of the gross lees and into a small stainless steel fermentation tank. A prolonged cool fermentation is particularly important in capturing the complex volatile aromatics of Pinot Gris. After fermentation was completed, which was about six months, the wine was gently moved off of the lees and fined for clarity before a final filtration prior to bottling.

Tasting Notes by Chris Blanchard, MS: "The nose is so expressive and beautiful with a creamy aromas of fresh lychees, chopped basil, vanilla candles, cream soda and orange dreamsicles that remind me of being a kid. The mouthfeel is rich and ripe, mouth coating and glycerol, but with a slight bitterness and fresh acidity. That same creamy dreamsicle note can be found in the mouth, with fresh grass, basil, apricot, lemon curd, vanilla and guava and a long fruity finish. A very satisfying wine, that would pair well with heavier white meat dishes like pork tenderloin or chicken in cream sauce and particularly with scallops, coconut, fried shrimp or sweetbreads and morel mushrooms."