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Finca Las Nubes 2012 Torrontes, Cafayate Valley


Item Number: 6488 UPC: 0835603002065

Country: Argentina
Region: Salta Sub Region: Cafayate
Appellation/AVA: Cafayate Valley
Estate Grown Wine: Yes
Vintage: 2012
Grape(s): 100% Torrontes
Type: Wine - White
Bottle Size: 750ml Pack: 12
Closure: Cork
Case Production: 1,200 imported
Alc by Vol(%): 13.5
Total Acidity: 6
pH: 3.4
Elevation: 5,576 feet

Location: El Divisadero
Average Vine Age:
40 years
Rootstock: Ungrafted
Oak Aging: None
Fining: Light
Filtration: Light

Tasting Notes: The ultimate balance of intensity and lightness. The fruit is a little waxy with nice white flower notes and a dry, lingering melon finish– it’s reminiscent of a lightweight wildflower honey. Goes great before dinner or with grilled chicken and seafood.

About the Estate: José Luis Mounier is one of the most respected winemakers in all of Argentina. Originally from Mendoza, he is considered the “Maestro of Torrontes” in Salta. Working with the Etchart family and Michel Rolland, he was the head winemaker at Bodega Etchart for over 20 years. José Luis farms his wines organically – he doesn’t believe in using herbicides, fungicides, insecticides, or inorganic fertilizers. To José Luis, the idea of farming sustainably is not about a certificate – it’s about being aware, being responsible, and caring for the land.

Finca las Nubes - "farm of the clouds" - is crafted high on the slopes where José Luis has been making wine for over 20 years. He and his wife decided to buy their own property where they could build a winery to pass on to their children. They found a place that is one of the most memorable locations in Salta - it is literally high enough to be in the clouds on some days. The pure air and water at this altitude allow José Luis to make wines exactly as he intends - fragrant and balanced. While winemakers are known to be dreamers (even to have their heads in the clouds), the location of Finca Las Nubes brings new meaning to this proverb.

Reviews - details available on our website
92 - The Wine Advocate (10/1/2012)